Walt Disney World has released the full menu for the upcoming Jock Lindsey’s Halloween Hangar Bar at Disney Springs. This marks the first-ever Halloween overlay for the popular Indiana Jones-themed bar, and the food and drink items look amazing. Jock Lindsey’s Halloween Hangar Bar will be available from August 19th through November 4th. Here’s a look at the full menu!
Jock Lindsey’s Halloween Hangar Bar Menu
- Alien Invader Sliders: Crispy Nashville hot fried chicken, sliced provolone, dill pickle slices, cheddar-chive biscuit, and queen olives (New)
- Cursed Mummy Sausages: Mini smoked sausages wrapped in puff pastry and served with pomegranate-mustard sauce (New)
- Phantom Dumplings: Chicken and pork dumplings wrapped in rice paper and served with teriyaki dipping sauce (New)
- Zombie Eye Bites: Traditional deviled egg filling, crispy fried chicken, and black olives (New)
- Snake Egg Surprise: Simply Lemonade, lime juice, desert pear syrup, and green apple boba pearls (Non-alcoholic) (New)
- Cauldron Cooler: Hendrick’s Gin, Domaine de Canton Ginger Liqueur, lemon juice, simple syrup, and butterfly pea extract (New)
- Scarab Beetle Essence: Siesta Key Silver Rum, Malibu Coconut Rum, Bols Blue Curaçao Liqueur, DOLE Pineapple juice, and grenadine (New)
- Skull of the Dead: Mojo pork, cheddar, flour tortilla, and pickle pico de gallo (New)
- The Spike Trap: Malibu Coconut Rum, Stoli Vanilla Vodka, cream of coconut, and Sprite garnished with a ghost marshmallow (New)
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