The 2026 EPCOT International Festival of the Arts runs January 16 through February 23, and the seasonal event invites guests to enjoy all aspects of the arts – including culinary art! In this article, we’ll provide a rundown of the 2026 Goshiki Food Studio found in the Japan Pavilion during the Festival. We’ll have a look at the full menu (with prices), along with photos of the food you can find at the food kiosk. Here’s our full rundown of Goshiki food studio at the 2026 EPCOT Festival of the Arts!
LOCATION
Japan Pavilion | World Showcase
FULL MENU
Celebrate the Japanese culinary arts with colorful sips and bites.
NEW Taiyaki | $7.75
Crisp, flaky fish-shaped chocolate-flavored pastry filled with custard and served with whipped topping
Sushi Doughnut | $8.75
Doughnut-shaped sushi with salmon, tuna, shrimp, cucumber, and sesame seeds over a decorated plate of wasabi aïoli, sriracha aïoli, and eel sauce
NEW Tokyo Kawaii Roll | $9.75
Crispy shrimp tempura wrapped in multicolor sushi rice and topped with refreshing yellow yuzu sauce and tangy plum sauce
NEW Wagyu Bun | $10.75
Steamed bun filled with sweet-and-savory minced American wagyu beef
BEVERAGES
- NEW Grapey Apple Boba | $6.75
Crafted black grape beverage with green apple popping boba (Non-alcoholic beverage) - NEW Crooked Can Brewing Company Wasabi IPA | $5.75 to $9.75
- Masu Sake | $14.00
served in a traditional personalized wooden cup - NEW Sake Flight | $19.75
Peach, mango, and strawberry-flavored Nigori sake - NEW Yuzu-Pineapple Punch | $8.75
Shochu-based cocktail with refreshing yuzu and pineapple flavors
For everything you need to know about the 2026 EPCOT International Festival of the Arts, check out our guide below!
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