The 2026 EPCOT International Festival of the Arts runs January 16 through February 23, and the seasonal event invites guests to enjoy all aspects of the arts – including culinary art! In this article, we’ll provide a rundown of the 2026 Gourmet Landscapes Food Studio found in the Canada Pavilion during the Festival. We’ll have a look at the full menu (with prices), along with photos of the food you can find at the food kiosk. Here’s our full rundown of the Gourmet Landscapes food studio at the 2026 EPCOT Festival of the Arts!
LOCATION
Canada Pavilion | World Showcase
FULL MENU
Graze on delish dishes artfully composed with the finest ingredients from the land.
Wild Mushroom Risotto | $9.79
with aged Parmesan, truffle shavings, and zinfandel reduction (Plant-based)
Roasted Bone Marrow | $10.79
with onion marmalade, pickled mushrooms, and petite lettuce
🎨 Citrus-braised Beet Tartare | $5.49
with golden beet “egg yolk,” mustard vinaigrette, pickled mustard seeds, pickled mushrooms, spiced pistachios, and “feta” snow (Plant-based)
BEVERAGES
- Whole Hog Brewery Raspberry Chéret Double Radler | $6.00 to $9.75
- Schlumberger Cuvée Klimt Brut | $9.00
- NEW Orin Swift Abstract California Red Blend | $8.00
- Frozen Scotch Cocktail | $15.50
Scotch and Twinings Chai Tea garnished with a chocolate nail
For everything you need to know about the 2026 EPCOT International Festival of the Arts, check out our guide below!
As always, keep checking back with us here at BlogMickey.com as we continue to bring you the latest news, photos, and info from around the Disney Parks!
