This final greenhouse highlights even more innovative farming techniques as well as some seasonal treats!
Many of the plants you see here help spice up the holidays. The bark of cinnamon trees like the one going beside you is used to make cinnamon sticks. You like eggnog? You can thank nutmeg for its signature taste. Other spices, like ginger and vanilla add flavor to a variety of holiday cookies, cakes and other delights. By cultivating these festive plants with care and good cheer, EPCOT scientists are able to celebrate the holidays with the Land’s many gifts.Â
Living with the Land: Glimmering Greenhouses officially runs Nov. 29th through Dec. 30th as part of the 2024 EPCOT International Festival of the Holidays.
As always, keep checking back with us here at BlogMickey.com as we continue to bring you the latest news, photos, and info from around the Disney Parks!